Tuskie's, as it's affectionately referred to by locals, began as a grain mill in 1899. Almost 90 years later, the mill was restored, and the beautiful historic building became the home of Tuscarora Mill.
Wednesday, October 9th! Mycophiles & oenophiles unite for our "Annual Mushroom & Wine Dinner". Chef Julian will prepare five fungi inspired courses; each dish will be paired with delicious wine from around the globe. Limited seating, sign up today.
Thursday, October 10th! Mycophiles & oenophiles unite for our "Annual Mushroom & Wine Dinner". Chef Julian will prepare five fungi inspired courses; each dish will be paired with delicious wine from around the globe. Limited seating, sign up today.
Our elegant wine cellar provides a warm setting for dinners up to 50 guests with built in bar. For hosts concerned with social distancing, we suggest a maximum of 6 tables of 6-7 guests each.
The cozy log cabin can accommodate up to 30 guests with built in bar, fireplace and covered outdoor side porch. For optimal social distancing, we suggest maximum of 4 tables with 6-7 guests each.
Lovely and bright, the garden room can be used for private events Monday through Thursday seating up to 60 guests. Our recommendation for optimal social distancing is 8 tables of 6-7 guests with bar.
For weddings and special events, our sister venue Birkby House can
accommodate up to 200 people. For more info, visit
birkbyhouse.com or contact
carleigh@birkbyhouse.com.
View our wedding caterings menu here.
We also offer off-site catering, bringing the party to you.
To inquire about booking a private event at Tuskies, please get in touch via our event contact form or by calling 703-771-9393.
Please review our private events and banquet menu here.